Dim Sum Basket, founded by a passionate young entrepreneur, serves delicious and nutritious Chinese cuisine, offering a unique dining experience. The name "Dim Sum" means "TOUCH THE HEART," reflecting the…

Nya-kam Studios, based in Gelephu, offers a range of design services including logos, web design, packaging, branding, brochures, and videography, with a focus on technology adoption in southern Bhutan. The…

Mrs. Kinley Wangmo owns Bhutan Hydroponics, a registered business in Changzamtog, Thimphu, where she grows plants and greenery using cutting-edge methods to produce more nutrient-dense food by providing plants with…

After ten years as a driver for private and non-governmental organizations, Tshering Dorji founded Kuenga Deki Automobile Workshop in Trashi Yangtse. Before that, he had also worked as a mechanic…

Deepens Ornamental Fish Farm, owned by Samtse entrepreneur Deepen Raj Ghalley, specializes in ornamental fish farming in Norbugang. With a BBA and over two years of experience in the fish…

Kinley Dorji founded the Bhutan River Outfitters, a tourism company specializing in eco-tourism packages for rafting and camping. Operating in Phuntsholing and Punakha seasonally, the company stands out as the…

Tshering, a home-based baker with a high school diploma, has worked at Om Bakery and Meraki Café in Thimphu. Since November 2020, she has operated a home-based cake and pastries…

Karma holds a PGDFM from the Royal Institute of Management. He served as a Finance Officer at Ugyen Trading House and General Manager at Bhutan Union Pharmaceutical and Medical Supplies.…

Cheychey founded K. Yoezer Furniture Manufacturing Unit in Buli, Zhemgang, to provide high-quality, affordable furniture and reduce costs for the community as people in Buli had to pay hefty charges…

Kiba Wangmo, supported by the Loden Foundation, established Rigsel Nail Spa and Saloon in Khuruthang, Punakha, offering quality wellness and beauty services. With training from top Bhutanese spas and two…

Dorji Tshering founded Himalayan Green Production in Jigmeling, Sarpang, initially producing wheat and millet flour. With the growing shift from rice to flour-based items, leading to an increasing demand for…

Tshe Yang project focuses on producing green tea and soup using natural and medicinal herbs found in Bhutan. These products offer numerous health benefits, including disease-curing properties, and are rich…